To place an order, scroll to the bottom of this page and hit the "ready to order" button.
This will direct you to the ordering page.

The Menu

Entrees

All entrees are dairy and gluten free and made with the freshest ingredients available. Portion sizes range from single portions to family style with up to 5 portions. Customize your entree size during checkout! 

Beef Meatballs

Traditional Italian beef meatballs in marinara sauce served with spaghetti squash and a side of green beans. 

*Dairy and gluten free

*Whole30 Approved

 

Pork Banh Mi Bowl

Pork banh mi bowl. Choice of brown rice or kale base, layered with sticky-sweet ground pork and served with broccoli, pickled carrots & cucumber. Topped with cilantro and chopped cashews. Side of sriracha aioli.

*Dairy and gluten free

*Whole30 Approved w/ Kale

BBQ Chicken

BBQ chicken breast, roasted sweet potatoes with a side of broccolini and creamy cabbage slaw. Side of homemade BBQ sauce.

*Dairy and gluten free

*Whole30 Approved

Greek Chicken Burgers

Greek chicken burgers served with carrots, peas & radishes and a side of lemony roasted potatoes. Side of herbed aioli.

 

*Dairy and gluten free

*Aioli contains egg

*Whole30 Approved 

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Creamy Garlic Shrimp

Creamy garlic shrimp served with carrots and green beans and lemony roasted potatoes.







*Dairy and gluten free
*Whole30 Approved

 

Vegan Quinoa & Lentil Meatballs

Quinoa & lentil meatballs served over spaghetti squash with a side of garlicky green beans.







*Dairy and gluten free
*Plant Based Whole30

Vegetarian Greek Chickpea Burger

Greek chickpea burgers served with carrots, peas & radishes and a side of lemony roasted potatoes. Side of herbed aioli.





*Dairy and gluten free
*Aioli contains egg

 

Seasonal soups

Soup will vary from week to week based on seasonality. Soups come frozen in either

16oz or 32oz container, ready to thaw and reheat at your convenience.

See ordering platform for pricing.

Plant Based Soups
(Vegan)

-Sweet Potato Curry

-Quinoa Veggie Stew

-Power Greens

-Kimchi Stew

-Black Bean + Sweet Potato

-Hawaiian Sweet Potato

Other Homemade Soups

-Jerk Pork Chili

-Beef Enchilada

-Ham + Bean

-Beef + Veggie

-Steak + Mushroom

-Cream of Chicken

Power Salads + Protein add-ons

New Roasted Root Vegetable Salad: Arugula, sweet potatoes, golden beets, carrot and radish. Topped with figs and pistachios. Side of curry vinaigrette and mint

 

chicken breast (6oz.) $6

sliced ginger pork loin $8

wild caught salmon $14

wild caught shrimp (8-10 per order) $15

Seasonal Veggie Frittata

Chef's choice veggies in a baked eggs (think crustless quiche).

8-12 servings.

Whole30 approved.

Dressings By The Bottle

$6 each and last up to 3 weeks refrigerated

Yellow Curry Vinaigrette

Creamy Dill

Balsamic Vinaigrette

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All dressings are free of dairy, gluten and soy as well as

sugar, artificial sweeteners and fillers.

Always made fresh using olive oil or avocado oil.

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chef jackie's specialty snacks

Tired of hunting for actually yummy AND healthy snack options? These goodies can be added to any order!

Please note minimum amounts for each option. Snack add ons must accompany a food order.

LoveThy Vegan Cheesecakes

Vegan Cheesecakes  with the following flavors to choose from:

-Raspberry white chocolate

-Chocolate peanut butter

-Lemon n' Lime

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*Vegan and Gluten free

$6.50 each

Chocolate blueberry Chia Pudding cups

Handcrafted with chia seeds, almond milk, date syrup, cocoa powder, cacao nibs, vanilla,  and frozen blueberries.

*Dairy and gluten free

$3 each/ minimum 3 per order

Peanut Butter Honey Chewy Granola Bars

Handcrafted with peanut butter, honey, raisins, and pumpkin seeds.

*Dairy and gluten free

$15 per half dozen

The BodyBakery Protein Snacks

Various flavors! Check them out on the ordering page